The aroma of this harvest contains a mix of both green and ripe olive fruit characteristics described as nutty, grassy, fruity, and buttery with a hint of artichoke.
It’s pleasantly smooth and rustic up front with a pepper finish moments after you swallow. It's considered medium on the mild to robust scale.
This oil compliments onion, citrus, and garlic flavors exquisitely. Great to drizzle over salads, steamed vegetables, seafood, poultry, stir-fry, pasta, potatoes, and sandwiches. Infuse this oil with your desired herbs for bread dipping, dressings, and marinades.
 
Nutrition Facts
Serv.Size:1 tbsp (15 ml),Calories
119,Fat Cal. 119,Total Fat 14g
(21%),Sat.Fat 2g
(13%),Polyunsat.fat
2g,Monounsat. fat 1g
Percent Daily Values (DV) are
based on a 2,000 calorie diet
INGREDIENTS:
100% Greek
Unfiltered Extra
Virgin Olive Oil